So some friends come here often because it is close to their house. So I went with them one time and it is easy and seems to always be on the way to where I am going.
It is fast Chinese as if we need to make Chinese any faster than just shoveling slop covered in a brown sauce out of a bowl, inherently it is fast. I guess they just had to take it to the next level. Meaning hire a bunch of Mexicans to cook and serve Chinese food to Americans. Viva la …whatever.
I usually eat the Benji Beef, sorry Beijing, and what ever else looks good behind the sneeze guard. It really is not bad, I can’t say it is good, but it is better than Toxic Bell, oops there I go again, sorry Taco Bell.
Chingalela la revolution… or ching chang chong whatever.